Macronutrients
Energy 19.0 kcal / 79.5 kJ
Protein 1.6 g
Carbohydrates 2 g
Sugar content in carbohydrates 1.5 g
Fat 0.5 g
Saturated fat content in fats n.A.
Others
Fiber 2.0 g
Sodium 0.0 g
Radicchio variegato by yuka.sY2b0xO6T85zoF3NwEKvlnR1d9qAgRDOMRjTn3exn8egA8zOb9BbzoqmF6s, kiliweb, nur, openfoodfacts-contributors is licensed under ODbL